A French restaurant specializing in seafood, not far from the Paris Opera House and close to Metro Line 8, it is easy to find. Most of the dishes are seafood so the prices are a bit expensive, but seafood lovers can give it a try, the cooking method is somewhat different from that in China.

Vin et Maree Suffren Ecole Militaire

The chef was once a deputy to Misan Arpege, and later went to Ambroisie and Pierre Gagnaire, two Samsung, to study, blending Spanish, American, and Japanese flavors. Each dish is very small, the set meal plus appetizer, a total of 18 dishes, eating nearly 3 and a half hours. Every dish is particularly exquisite, attentive, creative, and without a single mistake. Although there is only one star at the moment, I believe that I will be able to pick another one in two years. It is a French meal worth trying.

Trip Gourmet Awards

No.13 of Fine Dining  in Paris

The service attitude of the staff in this restaurant is really bad...
I think I am a relatively easy-going person,
but I still think the waiters are bad...
The food is delicious, I prefer the Parmesan squid rice...

A Michelin fork recommended restaurant. Compared with Phillipe excofier, le p&rsquo;tit troquet is more fresh and simple. I really didn&rsquo;t expect that some side dishes would be more delicious than the main dishes. I really love the roasted potato cubes.

One of the Top Local Restaurants in Paris

Fabrice, our waiter, was FANTASTIC! The food, champagne and buzz of the restaurant were all I hoped it would be - a recruiter from Colorado! It was a dream to eat there. My wife and kids also enjoyed it a lot.

One of the best Bistros in the 7th Arrondissement, great team and food. Great atmosphere at the plaza Fontaine de Mars. Highly recommended.

We were so pleased with everything surrounding this meal. Our server was delightful and personable. The food was spectacular. We do not ever eat raw fish but the appetizer of raw tuna with a fried leaf exceeded our expectations! We know are fans of raw fish&hellip; at least when Pertinence is preparing the food. The main coarse was duck and it was to die for! 10/10 recommend this place to all. The restaurant was small and intimate. Overall worth the money and experience. We will be returning.

主打海鲜的一家法式餐厅，距离巴黎歌剧院不远，离地铁八号线比较近，位置比较好找，菜品海鲜居多所以价格稍微有些贵，但是海鲜控可以尝试一下，做法和国内不太一样。

这家餐厅总体来说还是相当不错的，环境不错，满温馨的，食物也蛮可口的，性价比也还可以，值得一试!

This restaurant is generally quite good, the environment is good, full of warmth, the food is quite delicious, the price is OK, it is worth a try!

We had our first dinner in paris here, we order oyster, grilled lobster, and scallop with black rice. Food was delicious, but the highlight was the amazingly friendly staff :) nice experience!

Wonderful food and great service and actually quite reasonable for lunch. The soupe des poissons was excellent as was my brandade de morue and the cafe gourmand super. They also give a generous pour of wine. I will definitely return.

The restaurant is beautiful and very comfortable We had lobster, steak, mussels, fries and profiteroles.. Everything was perfect,  food, service, and wine. Definitely recommended and will return.

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Arc de Triomphe de l’Etoile

Eiffel Tower

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The chef was once the assistant of Arpege in Milan, and later went to Ambroisie and Pierre Gagnaire, two three-star restaurants, to learn. He combines Spanish, American, and Japanese flavors.
Each dish is very small, with a set meal plus appetizers, a total of 18 dishes, which took nearly 3 and a half hours to eat. Each dish is very delicate, attentive, creative, and there is no mistake. Although it only has one star now, I believe it will be able to get another one within two years. It is a French restaurant worth trying.

Paris has many elegant and stylish restaurants, but Obama chose a local restaurant like La Fontaine de Mars, naturally not just because it is a century-old store. The restaurant is mainly French southwest cuisine. The dishes are traditional and simple. It is very suitable to taste French famous dishes such as oil-sealed duck legs. It is not to be missed. Walking to the Eiffel Tower after dinner, the night view is intoxicating. ​

Light, exquisite, delicious, and you can also choose wonderful small wines on the wine list. So who cares Michelin stars is not star (this Les Fables de la Fontaine has been changed from one star to a recommendation). Eat and drink with friends, I feel that the Eiffel Tower is slowly moving under the white clouds. .

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